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Golden coloured dosa

Discuss here on Golden coloured dosa within the Miscellaneous Kitchen forums, part of the Cooking forum; To get crisp, golden dosas add a teaspoon of fenugreek seeds to the urad dal and grind it....

  1. 2nd Apr 2010, 03:32 PM #1
    chitrakumar's Avatar
    chitrakumar
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    Golden coloured dosa



    To get crisp, golden dosas add a teaspoon of fenugreek seeds to the urad dal and grind it.
    Chitra Kumar
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  2. 31st May 2010, 02:36 PM #2
    sweet_deepi
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    You can also add 1 tsp flake rice(Aval) to the soaked urad dhal.
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