grapes during pregnancy

jv_66

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#2
Welcome to Penmai....Swetha kumari.

Congrats on your Pregnancy.

Yes, dear.....you can very well eat grapes during pregnancy.

There is no harm in it.

The only fruits to be avoided during pregnancy are
Papaya and Pineapple.

If you are not suffering from Stomach ulcer, diabetes, diarrhea, you can very well take grapes.

If you happen to have constipation, after consuming grapes, please remove it's outer skin and eat the flesh only. Otherwise, you can eat with the skin also.

So, enjoy eating grapes.
 

tnkesaven

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If pregnant women often eat grapes, children will receive more nutrients because grapes having lot of vitamin B that can control the rate of metabolism to pregnant women.


Eating grapes is good for not only mother but also child because it brings some advantages:

Magnesium in grapes helps pregnant women reduce cramp.

Grapes contain content of fiber that helps pregnant women digest easily.
Grapes contain vitamin E and K that help blood congeal and it is useful for labour.
Consequently, eating a glass of grape juice will make pregnant women reduce stress and useful for mothers before they begin to labour.

Antioxidants such as anthocyanins, flavon, geraniol, linalol, nerol and tannin will help increase immunity and prevent infection for pregnant women.

Resveratrol in grapes helps control cholesterol in pregnancy.

So, if pregnant women get hypertension, they should drink a glass of fruit juice every day

.Eating grapes regularly will help pregnant women who have arthritis asthma control disease because grapes contain anti-inflammatory factor.Grapes act as a good detergent;

it helps prevent kidney stone, detoxify liver, and improve digestive system’s health

. Grapes also cure constipation.Resveratrol is an important factor of grapes that helps prevent nerve disease of pregnant women.

Grape leaves can be used to cure bleeding of womb.Grapes’ skin can make pregnant women have difficulty in digesting,

so it will cause constipation. Hence, you must eliminate skin when eating.

If you eat grapes together with milk, cucumber, fish, beer, mineral water or meals with a lot of fat, you will feel unpleasant with stomach.

Some pregnant women are allergic when they eat grapes such as: bellyache, coughing, vomiting, dry throat, sore throat, headache….Pregnant women who are fat, have stomach ulcer, diabetes, enteritis, diarrhea shouldn’t use grape and grape juice. Pregnant women who have tooth decay shouldn’t eat grapes; if eating, they should brush their teeth clearly or brush after eating grapes.


If pregnant women eat grapes, their babies’ eyes will be brighter.
 
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sumitra

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#4
can i eat grapes during pregnancy. i heard that grapes should be avoided during pregnancy.
Hi Swethakumari, Grape is pregnant women's friend. Grapes is very useful to pregnant women.

Eating grapes is good for not only mother but also child because it brings some advantages:
[h=5][/h]-Magnesium in grapes helps pregnant women reduce cramp.

-Grapes contain content of fiber that helps pregnant women digest easily.

-Grapes contain vitamin E and K that help blood congeal and it is useful for labour. Consequently, eating a glass of grape juice will make pregnant women reduce stress and useful for mothers before they begin to labour.

-Antioxidants such as anthocyanins, flavon, geraniol, linalol, nerol and tannin will help increase immunity and prevent infection for pregnant women.

-Resveratrol in grapes helps control cholesterol in pregnancy. So, if pregnant women get hypertension, they should drink a glass of fruit juice every day.

-Eating grapes regularly will help pregnant women who have arthritis asthma control disease because grapes contain anti-inflammatory factor.

-Grapes act as a good detergent; it helps prevent kidney stone, detoxify liver, and improve digestive system’s health. Grapes also cure constipation.

-Resveratrol is an important factor of grapes that helps prevent nerve disease of pregnant women.

-Grape leaves can be used to cure bleeding of womb.

Precautions:

[h=5][/h]You should choose grapes that have the safe origin, avoid grapes that are sprayed with chemicals or embalmed chemicals.

Grapes’ skin can make pregnant women have difficulty in digesting, so it will cause constipation. Hence, you must eliminate skin when eating.

If you eat grapes together with milk, cucumber, fish, beer, mineral water or meals with a lot of fat, you will feel unpleasant with stomach.

Some pregnant women are allergic when they eat grapes such as: bellyache, coughing, vomiting, dry throat, sore throat, headache….

Pregnant women who are fat, have stomach ulcer, diabetes, enteritis, diarrhea shouldn’t use grape and grape juice.

Pregnant women who have tooth decay shouldn’t eat grapes; if eating, they should brush their teeth clearly or brush after eating grapes. All the best. thank you!
 
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#5
Black grapes I think you should avoid, because it produces heat in the body. Rather if you willing to eat then drink water as much as you can.
 

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